Best Breakfast Casserole

Dish Info

The Best Breakfast Casserole is a hearty, all-in-one dish packed with eggs, sausage, cheese, and vegetables, perfect for feeding a crowd or prepping breakfast for the week. It s a savory, satisfying way to start your day.


-2 pounds pork sausage 12 eggs 1 cup sour cream (light or regular) 1/4 cup milk 1 teaspoon kosher salt 1/2 teaspoon ground black pepper 4 green onions 1/2 green bell pepper , diced 1/2 red bell pepper , diced 2 cups shredded cheddar cheese

step 1

Preheat Oven and Prepare Ingredients:Preheat your oven to 375°F (190°C). Cook the breakfast sausage in a skillet until browned, then set aside. Meanwhile, shred the cheese and dice the bell peppers.

step 2

Layer Hash Browns:Spread a layer of hash browns evenly in a greased baking dish. This will form the base of your casserole and add a comforting potato texture.

step 3

Add Sausage and Vegetables:Scatter the cooked sausage over the hash browns, followed by a layer of diced bell peppers. This ensures each bite is packed with flavor and texture.

step 4

Mix and Pour Egg Mixture:In a bowl, whisk together eggs with salt and pepper. Pour this mixture over the layers in the baking dish, letting it fill in all the gaps and bind the ingredients.

step 5

Top with Cheese and Bake:Sprinkle shredded cheddar cheese generously on top. Bake in the preheated oven for 35-40 minutes, or until the casserole is set and golden brown. Let it cool slightly before serving warm.