8 Recipes That Start with a Bag of Frozen Spinach

Thaw and drain spinach, mix with chopped artichoke hearts, cream cheese, garlic, and Parmesan. Stuff into chicken breasts, bake until cooked through.

Spinach Artichoke Stuffed Chicken Breast

Thaw and drain spinach, mix with crumbled feta, garlic, and breadcrumbs. Stuff into mushroom caps, bake until mushrooms are tender.

Spinach and Feta Stuffed Mushrooms

Thaw and drain spinach, mix with ricotta cheese. Stuff cooked pasta shells with the mixture, top with marinara and mozzarella, bake until bubbly.

Spinach and Ricotta Stuffed Shells

 Thaw and drain spinach, cook sausage. Layer bread, spinach, sausage, and cheese in a baking dish. Pour over egg and milk mixture, bake until set.

Spinach and Sausage Breakfast Casserole

Thaw and drain spinach, sauté mushrooms. Line pie crust with spinach, mushrooms, and Swiss cheese. Pour over egg and milk mixture, bake until golden and set.

Spinach and Mushroom Quiche

Thaw and drain spinach, sauté garlic in olive oil, add tomatoes and spinach. Toss with cooked pasta, top with Parmesan cheese.

Spinach and Tomato Pasta

 Thaw and drain spinach, cook lentils in broth with vegetables and spices until tender. Stir in spinach, cook until heated through.

Spinach and Lentil Soup

Thaw and drain spinach, mix with goat cheese and sun-dried tomatoes. Butterfly pork tenderloin, spread spinach mixture inside, roll and tie. Roast until pork is cooked through.

Spinach and Cheese Stuffed Pork Tenderloin