8 Barbecue Sides Perfect For A Potluck


A classic barbecue side, cornbread pairs perfectly with grilled meats. You can make it in advance and serve it warm or at room temperature.


Creamy or vinegar-based, coleslaw adds a refreshing crunch to any barbecue spread. You can customize it with different veggies and dressings to suit your taste.

Potato Salad

A quintessential barbecue side dish, potato salad is always a hit. Whether you prefer it with a creamy mayo dressing or a tangy mustard vinaigrette, it's sure to please the crowd.

Baked Beans

Sweet, savory, and packed with flavor, baked beans are a barbecue staple. You can make them from scratch or doctor up a can with extra ingredients like bacon, onions, and spices.

Macaroni and Cheese

Creamy, cheesy, and comforting, macaroni and cheese is a crowd-pleasing side dish that pairs perfectly with barbecue. You can make it on the stovetop or bake it for a crispy, golden crust.

Grilled Vegetables

Take advantage of the grill by cooking up some delicious veggies. Bell peppers, zucchini, eggplant, and mushrooms are all great options. Drizzle them with olive oil, sprinkle with seasoning, and grill until tender and charred.

Watermelon Salad

A refreshing and hydrating option, watermelon salad is perfect for a summer barbecue. Toss chunks of watermelon with feta cheese, mint, and a balsamic glaze for a sweet and savory combination.

Deviled Eggs

Creamy, tangy, and oh-so-delicious, deviled eggs are a classic potluck dish. You can keep them simple with just mayo and mustard or get creative with add-ins like bacon, pickles, or hot sauce.